Pecan Nut Pie
R59
A timeless favourite made with a crisp, buttery pastry and generously filled with roasted pecan nuts in a rich, caramelised filling. Sweet, nutty and wonderfully indulgent, it's delicious served on its own or paired with fresh cream or a scoop of vanilla ice cream.
Ingredients
Pecan Nuts, Flour, Maple Syrup, Butter, Eggs, Castor Sugar, Vanilla Essence, Salt, Ground Cinnamon
Allergens
Wheat (gluten), milk (dairy), tree nuts (pecan nuts), eggs
Key Flavours
Buttery, Toasted pecan, Sweet maple, Warm cinnamon, Rich vanilla
Net Weight / Volume
1 unit
Storage
Refrigerate after purchase or opening. Serve at room temperature or warm slightly before enjoying.
Rebekah, Tsakane and Zandi are the heart of our pastry kitchen, pouring an incredible amount of care, patience and love into everything they make. There are no shortcuts here - just three talented women who care about what they make and take pride in every little detail. We think you can taste the difference when something is made with love.
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